Guinep Fruit Jamaica

Jamaican guinep and uses of the jamaican fruit jamaican guinep its uses in jamaican recipes the jamaican guinep tree is slow growing erect stately and attractive. You suck the fruit off never chew.

To 85 ft high with trunk to 5 ft 17 m thick.

Guinep fruit jamaica. Fruit grow in the tropics and are very popular in the caribbean florida mexico africa south america and other tropical areas. I have been going to jamaica for 15 years. Fruits jamaicans love guinep via mae27livinglife.

Guineps the guinep is a small sweet fruit which is very popular in jamaica. The fruit is very similar to a lychee in fact jamaicans sometimes call lychees chinese guineps. The guinep fruit grows in the tropics and are very popular in the caribbean florida mexico africa south america and other tropical areas and the guinep fruit has lots of health benefits.

The fruit is covered by a green leather like skin with a few curved pliable spines protruding all over. Green in color guinep fruit is a tropical fruit that grows in bunches on a mamoncillo tree. Eat only ripe guineps otherwise they may be toxic.

It is known for the benefits to the following. Guineps are very affordable. Diabetes cancer weight loss and its an antioxidant.

1remove the guinep skin and place the fruit into a medium bowl. The fruit is of a similar size grows in bunches and has a similar textured skin. I love this fruit.

Married to a jamaican and my favorite jamaican food is guinep. Guinep is also known as spanish lime skinip quenepa honeyberry mamoncillo mapo. Smooth gray bark and spreading branches.

This small round fruit is about the size of an olive with a hard skin. Guinep is popular favorite fruity snack in jamaica and hopefully the reason behind the jamaicas bobsled team strength and motivation came from the health benefits of this amazing and delicious tropical fruit. Ya man sweet and delicous and so much better than junk food that causes obesity.

The skin of a guinep is however lime green in colour. Guinep also known as spanish lime or mamoncillo is a edible fruit grown in hot climates like for instance jamaica. The pulp of the guinep fruit can also be made into a refreshing juice a jam sauce and used in desserts.

In a medium pot bring water to a boil then pour over the guinep and leave for 20 minutes or until cool. One luv jamaica and il gal. It supposedly got its name because of its slightly acidic taste.

Its has a sweet and bitter taste. The tropical jamaican fruit is known by other names such as guanabio but is referred to by jamaicans as soursop. Health benefits of guinep.

Home jamaican recipes guinep. I think you need to go get a new bunch yours must of not been sweet man. Sugar 1 litre water.

Guinep as much as possible 1 inch piece ginger blended and strained.

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